To a cocktail shaker filled with ice, add Bourbon, lime juice, simple syrup and a jalapeño coin. Shake well and strain into a highball glass over ice. Garnish with a Sweet & Spicy Cocktail Stirrer.

 

INGREDIENTS

• 2 oz Bourbon
• 1 oz lime juice
• 1 oz simple syrup or 1 tsp superfine sugar
• jalapeño slice
• 1 Sable & Rosenfeld Sweet & Spicy Tipsy Cocktail Stirrer

PREPARATION

To a cocktail shaker filled with ice, add Bourbon, lime juice, simple syrup and a jalapeño coin. Shake well and strain into a highball glass over ice. Garnish with a Sweet & Spicy Cocktail Stirrer.

Print Recipe